Bacon Ranch Corn Dip Appetizer

by Frugal Fitz Designs in
Preparation Time: 20 minutesCooking Time: 25 minutes

This corn dip is so addicting and is always the crowd favorite. Creamy Bacon Ranch Corn Dip is the perfect appetizer and tastes great on any chip!

This is the best dip for parties! It is sure to be the crowd favorite.

Ingredients

  • 16 oz. Cream Cheese
  • 3 Cups Sour Cream
  • 4 Cups Cheddar Cheese
  • 1 oz. Ranch Packet
  • 2 Tablespoon Minced Garlic
  • 3 Cups Chopped Pepper Bacon
  • 12 oz. Frozen Corn

Instructions

  1. Leave corn out to thaw, and cream cheese to soften
  2. Bake bacon on a baking pan for approximately 20 minutes at 400°. Remember to flip bacon halfway through cooking.
  3. When Corn is thawed dump out any extra water in the bag.
  4. Chop bacon into small pieces.
  5. Add all ingredients into a mixing bowl and mix well.
  6. Transfer corn dip mixture into a 9"x13" glass pan.
  7. Bake at 375° for 25 minutes.

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